I think we’ve been making coffee at Surfana since 2014. In the meantime, we have actually become more of a roasting company and do very few festivals. But for Surfana we like to come back every year. Legendary every year!

As a roastery, our goal is to let as many people as possible experience the difference between our coffee and coffee you buy in the supermarket. We buy coffee that we find cool ourselves and roast it the way we think it should. The rest of the time we mainly do what we feel like ourselves, that has been going well for a long time (: We are honored to be at Surfana again this year!

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